City Centre

Monroe, KLoe Hotel

Monroe’s beef char siew is bovine beauty in a bowl, nectarously caramelised after being slow-roasted over open charcoal, lusciously layered with a lacquered glaze, with a fatty-fleshy sweet-savouriness that makes this Aussie beef nearly as satisfying as Cantonese barbecued pork. Paired with a soft, wobbly-yolked egg and santan-scented rice showered with aged onion balsamic, this […]

Uncategorized

Classic Fine Foods Malaysia: Distributors tackle shake-up by targeting shoppers at home

Pasture-fed lamb and beef from Australia. Smoked trout and summer truffles from France. Durum wheat pasta and olive pesto from Italy. Irish cheddar, New Zealand muesli, Swiss pastries, U.S. bagels, British pecan-walnut butter, Belgian potato croquettes and Thai aloe vera beverages. Premium wholesaler Classic Fine Foods Malaysia promises a selection that spans more than half […]

Chinese

Dim Dou Duck, Desa ParkCity

Duck devotees, waddle or wing your way to Dim Dou Duck, where Cantonese roast duck emerges with extra smokiness from a British-built Bertha charcoal oven, blending Eastern traditions with European technology for duck done distinctively. Dim Dou Duck’s founders include the folks who carve steaks at Medan Damansara’s Stoked, slice out pizzas at Bangsar’s Proof […]

India

Illiterati Books & Coffee, Dharamshala

A cosy cafe filled with books, serving wholesome fare such as soy-sauteed local tofu with mixed vegetables and cashews, burgers with paprika-tinged red bean patties, and saffron-infused coffee-almond ice cream, Illiterati is one of the most popular haunts for visitors to India’s Dharamshala, with terrific views of the cedar forests on the fringes of the […]

India

The Other Space, Dharamshala

Searching for inner peace? India’s mountain city of Dharamshala can take its toll on the nerves after awhile, bustling with visitors eager to see the permanent residence of the Dalai Lama. Seek sanctuary in the serenity of The Other Space over some paratha with lassi; muesli made with popped amaranth, roasted coconut shavings and jaggery; […]

Chinatown

The Back Ground, REXKL

Fried fare with fiery flair fills the foreground at REXKL’s latest main dining-and-drinking hall, distinct with wafts of wok hei and the sound of sambal being blended in this former cinema car park space. Customise your own pan-fried pleasure, with a base of hawker-style noodles or rice. We chose coconut rice to create a plate […]

Uncategorized

Shop at the new Eat Drink KL Store

Check out our new online store dedicated to F&B at eatdrinkkl.com/store – purchase dining vouchers and subscriptions, with more services to launch soon! The EDKL Store covers nearly 250 restaurants, retailers, cafes and bars, mainly in KL and Selangor but also in other states including Penang, Negeri Sembilan, Johor, Sabah and Sarawak. Buy vouchers to […]

Bangsar

A.Zeta Kitchen, Bangsar

A.Zeta Kitchen offers cause for culinary celebration, marking the comeback of Andrea Zanella, one of our favourite Italian chefs to have ever cooked in KL. If you’ve passionately pursued pastas and pizza in the past 15 years, you’ve probably encountered chef Andrea’s fare, spanning the start of Sassorosso to his own restaurant Chiaroscuro to subsequent […]

French

Akar Dining, Taman Tun Dr Ismail

Rooted in French philosophies, branching out with an Asian perspective, Akar Dining offers an enjoyable experience for customers who feel comfortable returning to restaurants. An evening here promises recipes that can’t be replicated at home or by meal deliveries, fortified by frills that have long been taken for granted, from the sight and sound of […]

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